These Are a Few of My Favorite Spoons
I waxed poetic about the impact of a single blue glass plate on my life a few issues back, so I thought I would continue with the tableware theme and talk about the essential cutlery of my life. Specifically, spoons.
If you have better things to do with your time than waste precious Earth seconds on my core flatware memories, that’s fair.
Everyone else? I utilized my free will to take a fancy photo op of said spoons. Behold the Princess Spoon!
From my earliest childhood memory, I always reserved one favorite teaspoon just for my breakfast Cheerios. It was curiously light, more the silver suggestion of a spoon than the actual thing. The nearly paper-thin metal was emblazoned with delicate floral vines and a single cursive “P,” probably for our family’s last name.
All the other spoons in the drawer were boring in comparison to this fairy flatware! I’m pretty certain that my parents received the spoon as part of an advertisement for a silverware set in the 80’s or 90’s. The back is stamped “Stainless Steel Japan SAMPLE.”
When I went to college, of course I packed my favorite spoon. Dorm Cheerios are so much more scrumptious with a Princess Spoon, after all. Maybe it wasn’t a fairy wand that could grant me wishes or straight A grades, but each crunch somehow tasted more glamorous with my petite fancy “P” spoon!
I must make a dark confession, though. My Princess Spoon was part of a pair—
But one day, I accidentally dropped the ill-fated twin down the disposal and nicked the slender metal in multiple places!
I could never bring myself to get rid of the Marred Princess Spoon as it was still perfectly functional, but I still feel a smidge of guilt for my errant toss every time I pull it out of the silverware drawer.
Curiously, the twin spoons are stamped from different countries of origin, with the Marred Princess labeled “SAMPLE” and “Customcraft® Stainless Steel Korea.”
When I was thirty-three, I left my American birth religion (the one with the Golden Plates) and became enamored by the temptations of French press coffee. My Princess Spoon was suddenly elevated from cereal scooping to prime stirrer of my morning coffee. Oh, what a scandalous shift to caffeinated cutlery duties!
A fresh dawn broke over my breakfast scene as a new favorite spoon was elevated from my Costco Waterford wedding silverware set. Behold the perfect heft and artful scalloped ridges of the Mermaid Spoon—
There’s only one spoon of its kind in my collection, so I dare not make any clumsy mistakes with the greedy grinder maw in the sink! I reserve the Mermaid Spoon for my oatmeal as I swear it tastes less bland because of the scalloped edges. Somehow, these ridges enhance the flavor (*just like the snap of a Ruffles potato chip is ever so much more satisfying between the teeth than a flat chip!).
Now, let’s move on to the Pretty Useless Spoons category:
The Garden Spoon serves as the center piece of a random alcove in my kitchen. A tiny nail was already embedded in the wall when we moved in, but it took me several years to figure out what truly belonged there.
And is this spoon not a floral masterpiece worthy of such placement? I ask nothing of it but to gleam in its appointed corner. I smile at its silver shine frequently and dust it (um, occasionally).
I thrifted this Bookish Angels Spoon in honor of my grammie Nancy Anne, an original Tag Sale Queen and lover of all things angel. The back is stamped “Reutter Porzellan Germany.” There’s just something fun about finding tiny winged porzellan persons flitting on your spoon!
I plucked this Dainty Daffydowndilly Spoon from a cup of tacky tourist spoons for under two bucks.
Adorned with a single stately daffodil bloom, I believe it is a sterling silver Holland Souvenir Spoon. Maybe someday I’ll thrift an entire bouquet! For now, I am quite content with this solitaire blossom.
For the penultimate spotlight, may I present the Posh Sirens Pair—
These mother of pearl utensils are extra special to me because my sister B bought fine caviar sets from Whole Foods in honor of my visit one year. I’d never tried such a delicacy before and was enthralled that each set came with an individual fancy spoon for serving out the caviar will all due pomp.
B spoiled me with a home-cooked steak dinner with fresh black garlic from the local garlic festival, and garnished it with sauteed parsnips and fresh caviar. Then she gifted me these lustrous spoons as souvenirs of the poshest feast of my life!
I won’t grant you a glimpse of the elegant antique filigree of the last spoon I treasure most dearly, but I will leave you with a poem about the Heirloom Spoon (N.F. Silver Co 1877)—
Tsp! A Spoonful
of Ash with Star
After Mama died suddenly,
my father placed her ashes
in a red plastic pot
from Marshall’s.
Scandalized, my sisters and I
painted three clay pots so
we could divide her
cherished dust
among us.
But when it came time
to divvy up her cinders,
we couldn’t just use an
ordinary measuring cup!
My youngest sister chose an
1877 silver spoon, heritage
from the matrilineal side of
our family, and carefully
bestowed our mother’s
remains in thirds.
My portion sits on my desk
even now, dust upon dust,
sad leftovers of a life unraveled
by too much pain distilled
with beauty, cut short
without a goodbye.
I inherited the regal spoon that
split her embers into thirds, but
there will be no daughter from
my womb on which I may
bequeath this scratched
floral scepter that has
nourished life and
divided death over
the centuries.
I used to drop tears
like ancient silver
that my genetics,
and the woven
history of
So many women before me,
will come undone with
the oblivion of
my own
death.
Yet, I suppose it’s a monumental
waste of pride to lament a lack
of progeny when the mass
oceanic demise of
phytoplankton
Will probably extinguish
humanity and most
breath on Earth in
a few hundred
years anyway—
They say
Most humans are forgotten after
only three generations,
so does it really
matter
if
I am utterly erased from
memory a century
sooner than later?
Nope, I guess
not . . .
I shall spend my last days
elusive as Enya!
Let me vanish
like a slow echo,
or a long chime—
I will dance in gossamer voids
and perish in jewel tones
as all my ink fades from
the pages of time
glittering
like a comet tail of light,
here then gone on
the wings of
a wish
and ethereal annihilation.
Ash with star, star made ash—tsp!
Our genes are all the same
in the end:
None of us ever anything more
extravagant than a borrowed
teaspoon of stardust.
<>*<>
Is there any favorite culinary item in your own daily life? Perhaps a dented water bottle or chipped mug that’s been through many years of adventures with you? I’d love to hear your own stories in the comments!
~*~

































